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Beetroot sliced into thin “French fries” then fried in butter and lots of balsamic vinegar. Oh yes, autumn has its flavoursome charms.

I think Bjorlin had some run in with French bureaucracy too ;)

https://www.youtube.com/shorts/kfyauOPcO78?app=desktop

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Hahaha, that video brought a smile, so matter of fact!

Beetroot fries in balsamic and butter... noted - that sounds delicious - I actually made a soup, eaten warm not hot, with cream and cumin and a mountain of fresh coriander with bread straight from the oven.

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